The Delicious Restaurant project by Kinder 3, led by their Spanish teacher, Miss Mary, was designed to develop reading and writing as well as using numbers in daily life activities, as well as to promote team work.
As a group, the students chose the restaurant’s name, decided what and how they would work on items such as menus, orders, tablecloths, money, etc.
Once they had worked with all their supplies, they selected their different roles, such as chef, hostess, client, and waiter.
They prepared something new every day!
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